The rice is ideal for quick and tasty dishes, cooks in just 5 minutes in boiling water and never overcooks thanks to the process of parboiling absolutely natural, excellent boiled and seasoned to taste, in soups and salads of sea and seasonal vegetables.
Parboiled Rice Quick
Riso Fino ribe Quick – does not overcook
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Parboiled riceIt combines the typical qualities of the Fino Ribe with the qualities added by the "parboiling" process, in particular high cooking resistance and well-separated beans. It therefore lends itself to dishes that require a perfect firing seal, or when the time of consumption is deferred with respect to preparation. Excellent for salads, valid in all recipes. -
Arborio Rice BioRice from organic farming. -
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Parboiled Roma RiceOne of the best Italian Superfini which, thanks to the parboiling process, absolutely natural, never overcooks and presents itself with big and good-looking grains in all the recipes, recommended especially in refined risottos, salads and paella preparation.